Sunday, September 25, 2011
Back to my caprese appetizer. Quick, easy, yummy...
Cherry tomatoes cut in half
Add mozzerella, tomatoes, pickled garlic sliced, add balsamic. Toss tomatoes and cheese and garlic a few times in the balsamic. With a toothpick add a tomato half, cheese, slice of pickled garlic and a basil leaf. Tada! Easy Peasy! It makes a nice garnish on the plate too. =)